The author, Camilla Reimers, the graphic designer Larisa Boos and me as the photographer was the trio and together with the editor Agathe Skappel we solved this project effectively and it was a joyful ride.
Making Christmas in April, marzipan and other festive sweets in June and New Year celebration in July, all to make the deadline in August, was a bit of a challenge with regards to the light and other essentials and certainly a lot of fun.
Today I am very proud of what we achieved and feel so grateful for being a part of the journey.